Installation Type: | Insert Food to Test Meat Temperature |
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Sensing Type: | Resistive |
Contact: | Contact |
Output Signal Type: | Analog Type |
Production Process: | Integration |
Material: | Stainless Steel |
Samples: |
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Customization: |
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Specification | NTC Thermistor R25=1MΩ±1% B25/85=4608K |
Material | Stainless steel 304 OD4x120x45mm Food Grade Probe |
Cable | Two cores Mesh cover stainless steel braided wire;Length=1.5M |
Working Temp. Range | -40ºC to +350ºC |
Connector | 2.5mm mono straight plug |
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